What’s Cookin' on Gameday 2026
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Willmark
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What’s Cookin' on Gameday 2026
(Since I was traveling these last few weeks)
In the vein of what's cooking with Scotman and Attyla.
As in years past, the 2026 What’s Cookin for Gameday thread. Post each week what you’re having on Gameday, drinks, appetizers etc,
Last year’s turned up some good stuff, so keep these in mind:
* Each week post what you are having for food, aka main dish.
* Appetizers?
* Desert?
* Each week what are you drinking?
* Include what you're having if you're tailgating.
* If you are ordering, what are you ordering?
* Brunch, you name it.
In the vein of what's cooking with Scotman and Attyla.
As in years past, the 2026 What’s Cookin for Gameday thread. Post each week what you’re having on Gameday, drinks, appetizers etc,
Last year’s turned up some good stuff, so keep these in mind:
* Each week post what you are having for food, aka main dish.
* Appetizers?
* Desert?
* Each week what are you drinking?
* Include what you're having if you're tailgating.
* If you are ordering, what are you ordering?
* Brunch, you name it.
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- FLORIDARAYDAH
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Hellbound
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Can never go wrong with that combo
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KillerRaider30
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Boiled Kielbasa with red potatoes, carrots and rye bread.
Sauerkraut on the side.
Sauerkraut on the side.
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Grumpy13
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I’ll stay with the Polish food theme, slow cooker stuffed cabbage Tito’s with vodka and cranberry
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FLORIDARAYDAH
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Ribs. Wings. Baked beans on the smoker. Bacon wrapped meatballs. Having friends over today so whatever sides and dips they bring. And Rum. Always rum
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Willmark
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Dios? As in Ronnie James Dio?FLORIDARAYDAH wrote: Sun Nov 08, 2026 6:47 am Ribs. Wings. Baked beans on the smoker. Bacon wrapped meatballs. Having friends over today so whatever sides and dios they bring. And Rum. Always rum
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FLORIDARAYDAH
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Dips. Damn sausage fingers got me again- These users gave a High Five to the author FLORIDARAYDAH for the post:
- Willmark
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Willmark
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@FLORIDARAYDAH
Pulling an audible on the drinks, carmel apple season has begun.
Pulling an audible on the drinks, carmel apple season has begun.
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WNYRAIDER
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...linguine with white clam sauce, so far, but the situation is fluid.....
...and beer.
...and beer.
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Willmark
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That works on multiple levels...WNYRAIDER wrote: Sun Nov 08, 2026 8:16 am ...linguine with white clam sauce, so far, but the situation is fluid.....
...and beer.
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Cruisin with Tooz
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Grumpy13 wrote: Sun Nov 08, 2026 6:24 am I’ll stay with the Polish food theme, slow cooker stuffed cabbage Tito’s with vodka and cranberry
Do you have garajkis?
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Attyla
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Interesting day, making a meatloaf with ground chuck and bison. Sauted the diced onion and yellow bell peppers. Some Dijon in the meat mixture. The topping will pair ketchup with sweet chili sauce and then add in some dark brown sugar, get that really whisked up and then glaze it on top. Should be interesting. First time with this recipe.
Pairing that up with some Mickey ultra to keep my calories under control.
Pairing that up with some Mickey ultra to keep my calories under control.
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Cruisin with Tooz
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Garajkis are what you use to open your garage door!!!! Thats an oldie, but goodie!!!Grumpy13 wrote: Sun Nov 08, 2026 9:58 am Not sure what that is. If you’re asking about golabki, pronounced goh-wom-bkee then yes. Had to look up the spelling.
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Xramfan
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